Y3K是2001年在马来西亚注册的一家出版社,以出版《Y3K美厨食谱》双月刊饮食杂志为主,内容包括食谱、美食介绍、旅游、风水等。
不定时出版值得收藏价值的食谱专辑,目前已经出版40本这类食谱(http://y3kcookbooks.blogspot.com/)。另外替有意出版食谱的厨艺高手策划属于他们的专辑。
Y3K is a publishing company incorporated in Malaysia in 2001. We are publishing a bi-monthly bilingual (English/ Chinese) food magazine and specialize in publishing cookbooks. We have published 40 cookbooks and turned many cooking specialist into cookbook authors.
Y3K Cookbooks Volume no.41 - CHEESECAKES
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Y3K Cookbooks Volume no.41
Title: CHEESECAKES
Author: CHEF YU
ISBN 978-967-0328-10-2
First Published in MAY 2014.
Printed in Malaysia
Publisher : Y Thr...
Mabul Island - A colony of Dive Resorts
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Our friend Sun Yong introduced readers to Mabul Island in issue 52 some
years ago and we felt in favour of spending our next holiday there for a
short ge...
Wa Koh Kuih (Traditional Sponge-like Fatt Koh)
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Y3K Cookbooks Vol.14
Traditional Koh Kuih, Lap Mei & Cookies(糕粿.腊味.饼干)
For recipe, please log on to:
http://y3kfreerecipes.blogspot.com/2008/12/recipe-from...
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